An almond slicing machine was shipped to Kenya in October 2026. The QP-3 model slices nuts into uniform pieces from 0.3 mm to 2 mm thick. It handles 50–200 kg per hour depending on feed rate and slice thickness. This nut slicing equipment solved the client's core problem: converting whole torreya nuts into consistent slices for snack products without crushing or waste.
A complete cocoa powder production line was shipped to Uganda in September 2026. The line includes a roaster, peeling machine, colloid mill, hydraulic press, crusher, grinding mill, and a free filling machine. This cocoa processing equipment solved the client's core problem: converting raw cocoa beans into export-grade cocoa powder with consistent fineness and oil control.
How much does a chocolate melanger cost? Explore prices from $1,500 to $20,000 and compare capacity, drum size, motor power, and stone roller quality.
Chocolate grinding machine with natural stone rollers combines grinding and conching in one vessel, processing 5–50 kg per batch for smooth chocolate liquor.
A macadamia nut opening machine costs between 3,000 and 15,000 USD. The exact price depends on the model, automation level, cutting system, and whether you need a standalone unit or a complete processing line.
macadamia nut opening machine is a specialized cutting unit designed to score macadamia shells before cracking. It handles the hardest shell of any commercial nut. The machine comes in two configurations. The XGKK-10 is a pneumatic mechanical unit. TheTZKK-21 is an electro-pneumatic hybrid with servo control. Both cut a controlled groove around the shell circumference. This makes downstream cracking easier and reduces kernel breakage.
A cocoa powder filling and sealing machine typically costs between 10,000 and 50,000 USD. The exact price depends on speed, automation level, number of filling heads, and whether you need a standalone filler or a complete packaging line.
Learn how to choose the right automatic chocolate bar packing machine based on production capacity, product size, packaging materials, automation, and budget.
Automatic chocolate bar packaging machine cost ranges from $40,000 to $120,000. Learn how speed, packaging style, automation, and wrapping materials affect the price.
Automatic chocolate bar packaging machine handles 80–150 packs/min for large chocolate bars, featuring PLC control, servo motors, stainless steel parts, and heat sealing.
An automatic cocoa powder packaging machine is designed to handle light, dusty, and easy-to-spill cocoa powder. Packaging it cleanly and accurately at high speed requires more than a simple filler. It uses a controlled metering system, dust management, and automated bag handling to ensure stable and efficient packaging.
An automatic cocoa powder packaging machine is a dual-purpose packaging system. It fills both powder products and granular products into premade pouches using one rotary bag-giving host. The system switches between two metering units. For powders, it uses a screw conveyor and auger filler. For granules, it uses a Z-type vibratory elevator and 10-head multihead weigher.