花生是重要的油料作物之一，也是常見的農產品之一。花生在食品工業中也被廣泛應用。經過不同技術加工後，可以製成多種花生產品。然而，無論花生經過何種加工步驟，唯一必要的步驟是去殼。這是所有花生食品加工的第一步。
打開花生殼
當花生收穫時，因為它生長在土壤中，整個花生都帶有一定的水分。因此，首先需要去除花生殼中的水分。這樣可以更方便地去除花生殼。
一般來說，有兩種去水的方法。第一種是通風晾乾花生。經過幾天的乾燥，花生中的水分幾乎完全蒸發。
Another method is directly put peanuts in the dryer for drying. And the choice of the dryer is varied, including 熱風循環乾燥烤箱, 網帶烘乾機, etc. With a machine drying, the biggest advantage is the drying cycle is short, can greatly improve the efficiency of peanut processing, at the same time, compared with natural drying cleaner. After the peanuts have been dried, they can be shelled.
In addition to the daily manual opening of shells, so far the most ideal way to open peanut shells is the 花生剝殼機. Which designed by professional mechanical experts according to the structural characteristics of peanuts. And now widely used in the production of a variety of peanut food manufacturers.
花生殼剝機介紹
花生殼剝機是一種通過高速旋轉，將花生殼剝離並保持花生完整的機器。
花生殼剝機 is a popular product developed according to the demand of the current peanut market. Its main characteristics are low crushing rate, clean sorting, good color, and fewer impurities, and the indicators meet the national standards.
結構組成
花生殼剝機由框架、風扇、轉子、篩網、料斗、振動篩、三角帶輪及其傳動三角帶組成。
操作原理
在機器和工具正常運行後，將花生定量、均勻、連續地放入料斗。在轉子反覆撞擊、摩擦和碰撞下，花生殼會被打破。
花生粒和破碎的花生殼在旋轉風壓和轉子撞擊下通過一定孔徑的篩網，此時花生殼和花生粒被吹出體外，並由旋轉風扇的吹力吹出。振動篩篩選出花生粒，以達到清潔的目的。
用於開花生殼的機器是食品製造商的必備設備
Since peanut food manufacturers have a large daily production, if the raw material is peanuts or 花生 with shells, it is necessary to have a peanut shelling machine that meets the actual production requirements.
選擇高品質的機器不僅能確保預處理階段花生的質量，還能使後續的花生加工過程更加順利，是最理想的設備製造商。
