Seasoning machine for Coating Peanut, also known as a rotary drum mixer, is a high-efficiency automated machine designed for coating peanuts and snack foods. Its unique octagonal drum ensures even seasoning for fried, puffed, nut-based, and other snack products.
Depending on the model, it can produce 200–700 kg per hour, significantly reducing labor costs while ensuring even mixing and preventing breakage of delicate materials.
This popular seasoning machine for coating peanuts is made entirely of stainless steel. It features automatic discharge, variable-speed control, and even seasoning. Easy to operate and clean, it produces coated peanuts with consistent flavor and no breakage.
Key Features of Seasoning Machine For Coating Peanut
Even Seasoning
The octagonal drum allows coated peanuts to tumble and lift fully inside the barrel, preventing clumping and dead zones for uniform seasoning and consistent taste.
Multi-Seasoning Applications
Suitable for mixing and seasoning processes, compatible with powder, paste, and liquid seasonings.
Low Breakage Design
Gentle and stable tumbling makes it ideal for fragile products such as chips, puffed snacks, and nuts, effectively reducing breakage.
Adjustable Parameters, High Flexibility
Drum speed and tilt angle are adjustable to precisely control seasoning time for different ingredients.
Automated Operation
Supports automatic seasoning feeding and automatic discharge, reducing manual labor and improving efficiency.
Food-Grade Safe Structure
Made entirely of food-grade stainless steel, corrosion-resistant, easy to clean, and compliant with food hygiene standards.
Wide Application Range
Suitable for snack foods, braised foods, ready-to-eat meals, meat products, and other food processing applications.
High Processing Capacity
Designed for continuous operation with stable performance, meeting medium to large-scale production needs while maintaining consistent seasoning quality.
The Application Field of the Seasoning Machine
- Fried foods
- Puff snacks
- Nuts and seeds
- Chips, crackers, pellets
- Other leisure and snack foods
Parameters of Peanut Coating Seasoning Machine
| Artículo | TZ-700 | TZ-800 | TZ-1000 | TZ-1200 |
| Capacidad | 200kg/h | 300kg/h | 400kg/h | 700kg/h |
| Peso | 50kg | 85kg | 110 kilos | 150 kilos |
| Tamaño | 1000*700*1400mm | 1200*800*1500mm | 1500*920*1700mm | 2000*1100*2200mm |
| Fuerza | 0,75 kw | 1,1 kw | 2,2 kw | 2,2 kw |
| Voltaje | 380v | 380v | 380v | 380v |
Advantages of Peanut Coating Seasoning Machine
Wide Production Range for Different Scales
Available in 200 / 300 / 400 / 700 kg/h models, suitable for small factories to medium and large-scale food production lines, supporting continuous and stable operation.
Octagonal Drum for Even Coating
The octagonal drum design allows peanuts to tumble and lift continuously, preventing clumping and sticking. Powder and paste coatings are applied evenly, ensuring consistent color and taste.
Low Breakage Rate, Protects Coating Integrity
Gentle and controllable tumbling is ideal for fragile products like coated peanuts, reducing breakage and coating loss.
Food-Grade Stainless Steel Construction
Made entirely of corrosion-resistant, easy-to-clean stainless steel, meeting hygiene standards for long-term, high-frequency use.
Optimized Power & Stable Operation
Equipped with 0.75–2.2 kW motors matched to production capacity, providing smooth, energy-efficient operation suitable for long continuous runs.
Automatic Discharge for Higher Efficiency
The drum can tilt automatically for discharge, reducing manual labor and shortening batch operation time for improved overall productivity.
Compact Design, Small Footprint
Weighing 50–150 kg, the machine’s compact structure allows a flexible workshop layout and easy installation and maintenance.
Industrial Voltage for Factory Use
Standard 380 V industrial voltage ensures stable operation; other voltage configurations can be customized to meet client requirements.
Precautions And Maintenance During Use
- Al elegir una máquina sazonadora para recubrir maní, elija el modelo de máquina que cumpla con el volumen de producción real, para obtener la mayor ganancia al menor costo.
- La máquina sazonadora debe colocarse en el suelo horizontal cuando se utiliza para evitar que se deslice durante el funcionamiento.
- Tenga cuidado de no meter la mano en el interior del equipo durante el funcionamiento. Si necesita comprobar el manejo de materiales, puede utilizar herramientas especiales para operar.
- Además, es necesario limpiar periódicamente las piezas que entran en contacto con los alimentos. Primero, límpielos con un paño húmedo con un efecto limpiador eficaz. Por último, es importante recordar que es necesario secarlos con un paño seco. Para no contaminar los alimentos con residuos.
- Cada dos trimestres, es necesario agregar aceite lubricante a las piezas de transmisión de la máquina sazonadora para garantizar la producción y el funcionamiento normales de la máquina.
