The cocoa beans are in the cocoa pods during the growth process, and the cocoa pods that grow on the cocoa trunk will be picked after they mature. In order to protect the cocoa seeds during the growth process, the cocoa pod will have a thicker shell.
For most cocoa growers, opening the pods to get the beans is a difficult process. And the traditional method of split cocoa beans with a knife is time-consuming and damaging. As a result, an automatic cocoa pod cutter was born. This machine is widely used in the cocoa pod cutting treatment.
The cocoa bean is a product of cutting open pods, the seeds of the cacao tree. Growers who grow a lot of cacao trees need the help of a cocoa pod splitting machine to open the pods during the harvest season so that they can get the beans further for subsequent processing.
